Rex's Restaurant - menu

Bowl of Northern Thai khao soi with crispy noodles

Modern American bistro menu featuring diverse dishes and specialties

SMALL PLATES

great for sharing or building your own feast

BEET AND BURRATA SALAD

*TO GO SALADS SERVED WITH DRESSING ON SIDE*

FRENCH ONION DIP

[gluten free] sour cream, herbs, potato chips

CRISPY RICE SALAD

[gluten free] shallot, cucumber, tomato, herbs, nam jim jaew

creamy caesar, parmesan, pickled reds, croutons, herbs *TO GO SALADS SERVED WITH DRESSING ON SIDE*

[gluten free] blue crab, herbs, corn aioli, pickled reds

LARB LETTUCE WRAPS

[gluten free] ground pork tossed in chili garlic lime with veggies

BRUSSELS SPROUTS

[gluten free] [vegan] tamari, fried shallot

blue crab, mozzarella, scallion, sweet chili, wontons

CRISPY CALAMARI

salt & peppered, chili garlic lime

BANG BANG CAULI

fried cauliflower, housemade bang bang

fried cheddar cheese curd, chef’s marinara

tossed in korean bbq served with wasabi ranch

[gluten free] [vegan] double fried crispy tofu, sweet chili

BONE IN WINGS

hand breaded & double fried, fall off the bone tender chicken wings

HALF DOZEN BONE IN WINGS

DOZEN BONE IN WINGS

HOUSE SPECIALTIES

chef's favorite homestyle comfort foods

coconut curry, popcorn chicken, shallot, mustard green, lime, egg noodles

CRAB FRIED RICE

blue crab, onion, egg, scallion, corn, cucumber, chili garlic lime

local mushrooms, red bell, onion, jasmine rice

stir fried turkey, broccolini, onion, red bell, basil, fried egg

TERIYAKI SALMON PLATE

atlantic salmon, brussels sprouts, jasmine rice

turkey, pork, beef, creamy mashed potatoes, sweet glaze

SMASH BURGERS

DOUBLE STACKED SHORT RIB & BRISKET BLEND

swiss, pickled jalapeno, onion jam, tomato aioli, marbled rye

american cheese, caramelized onions, dill pickles, burger sauce

FRENCH ONION BURGER

swiss, local mushrooms, onion jam, dijon

CHEDDAR + BACON BURGER

bacon, cheddar, caramelized onions, tomato jam

SANDWICHES

seriously large sandwiches

CHICKEN B.L.T STACKER

fried chicken cutlet, bacon, lettuce, tomato, corn aoili

CHICKEN CAESAR STACKER

fried chicken cutlet, parmesan, caesar slaw, pickled red onion

CHICKEN CORDON BLEU STACKER

fried chicken cutlet, ham, swiss cheese, dill pickles, honey mustard

CHICKEN KIM CHI STACKER

fried chicken cutlet, cheddar, scallion, griddled kimchi

pastrami, swiss, sauerkraut, hot mustard, tomato aioli, marbled rye

DESSERTS

THAI TEA CHEESECAKE

thai tea basque cheesecake, passionfruit creme

KIDS MENU

CHICKEN & FRIES - KIDS

GRILLED CHEESE & FRIES - KIDS

SINGLE SMASH BURGER - KIDS

SCHNITZELS

CLASSIC ITALIAN SCHNITZEL

chef’s marinara, mozzarella, provolone, parmesan

TIKKA MASALA SCHNITZEL

tikka masala, mozzarella, provolone

GARLIC SPINACH SCHNITZEL

garlic-spinach sauce, mozzarella, provolone

CURRY KIM CHI SCHNITZEL

japanese gravy, kimchi, cheddar, scallion

BRUNCH

BRUNCH SMASH BURGER

Fried egg, onion, khao soi hollandaise, bacon ends & pieces, cooper sharp american cheese. Allergen: Diary, Gluten (can substitute Udi's gluten free bun)

CRAB CAKE BENEDICT

BREAKFAST SCHNITZEL

LOBSTER BENEDICT